Pullman New Delhi Aerocity - Luxury hotel - Farmers' Basket at Pluck

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Farmers’ Basket at Pluck

The restaurant is a celebration of conscious dining — a place where seasonal produce, honest flavours, and sustainability come together in perfect harmony. Rooted in the belief that good food starts with good ingredients, this thoughtfully curated restaurant offers an experience that feels both nourishing and indulgent.

What sets Farmer’s Basket apart is its commitment to freshness, beginning with the hotel’s very own 5,500 sq. ft. herb garden. This expansive green space is more than just a garden — it’s the heart of the kitchen. Here, handpicked herbs, edible flowers, and organic greens are harvested daily to inspire the menus and enhance each dish with vibrant, natural flavours.

The culinary approach is ingredient-forward and mindful, with a strong focus on locally sourced, organic produce. Guests can explore an ever-evolving selection of global and Indian-inspired dishes, designed to highlight what’s in season. From wholesome breakfast options and nourishing lunch bowls to elegantly plated dinners, every meal is crafted with care, colour, and creativity.

A signature highlight at Farmer’s Basket is its Sunday Brunch — a weekly showcase of culinary storytelling through food. Each edition celebrates a distinct theme, spotlighting regional cuisines, international flavours, or seasonal specialties. It’s a festive, flavourful experience that brings families and friends together over a generous spread.

The interiors reflect the ethos of the food — fresh, airy, and inviting, with vibrant tones and natural textures that bring the outdoors in. Whether you’re starting your day with a healthy meal or gathering for a relaxed evening, Farmer’s Basket offers a serene yet flavourful escape.